Sunday, March 14, 2010
Girls Night Out
I was always all pro "dinner made of appetizers" concept, and yesterday night we went to the perfect place to have exactly that: little restaurant "Les Saveurs" at the Plateau. It is a Mediterranean fusion place, where you can have a normal three course dinner or you can tapas away! Which we did exactly: ordered four tapas each, so it was four times three: twelve delish appetizers to share. Let me try to remember what we had.
- tasty fried sardines
- juicy lamb leg with prunes
- warm fried goat cheese
- succulent fried calamari
- insanely spicy shrimps
- not so insanely spicy shrimps
- deviled mussels
- spicy apples in a blue cheese sauce
- some other little fried fish
- something else with lamb
- rabbit in a pot
- smocked salmon
And we all have chocolate mousse filled crepes afterwards!
I was carelessly mixing red and white wine - and, au contraire to the common believe - I have absolutely no headache today.
And look - Lana created this cutest vector portrait of me:
This is from her brand-new blog Luminillustrations check it out.